Whether you're a food worker, business owner or training manager, our food safety courses make it easy for you to meet your legal requirements.
If you work with food - or train people who do - you'll benefit greatly from our complimentary AIFS membership program.
If you're enrolled at AIFS and need some help - or you'd like information about studying with us - this section is a great place to start.
From cafes to catering companies, market stalls to supermarkets, every food business in Australia must meet all federal, state and local requirements for food safety training.
The AIFS Resource Centre offers a wide variety of food safety resources including templates, posters, guides, videos, fact sheets and more. You can also find the latest food safety news and product recalls.
Learn about the AIFS business and our mission to reduce food-borne illness in Australia.
For New Businesses
Find out how to meet your legal requirements, get a food business licence and the proper training required.
Learn more
By Role
Confused by food safety laws and how they apply to you? Whether you're new or established in the food industry these guides will set you in the right direction.
Whether you're just starting out in the food industry, or an established professional who needs to upskill or train multiple employees, AIFS can help. Simply choose the description that applies to you - and click to learn more.
For Training Managers
Need to train multiple employees? Make sure they get the proper training they need for their location and food sector.
Learn more
For Established Businesses
As staff move and laws change, make sure you're meeting the latest state and federal compliance requirements.
Learn more
For Employees
Ensure your food safety training is up-to-date and nationally recognised - while protecting your customers.
Learn more
For Job Seekers
Searching for a job in the food industry? Food safety training is required by law and boosts your job prospects.
Learn more