Guide to Food Safety Laws and Regulations

Food safety laws are enforced at a federal, state and local level. In this fact sheet we explore the three different types of legislation and how to comply.

Every food business in Australia, whether a five-star restaurant, a takeaway store or a school canteen, is required by law to ensure that their food is safe to eat and that staff have been properly trained.

Food safety laws and regulations are enforced at a federal, state and local level.

In this fact sheet we explore the three different types of legislation and how you can comply.

Click here to download the fact sheet.