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What is HACCP?
HACCP is a globally accepted food safety system and its principles can help you to take control of the food safety risks in your business.
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HACCP Food Safety Programs
AIFS makes building a Food Safety Program quick and easy. Get the information and tools you need.
A Food Safety Plan is a legal requirement and is an essential part of Food Safety Programs to prevent food safety hazards from occurring in your food business. AIFS has everything you need to build a Food Safety Plan that is customised and HACCP compliant.
HACCP Food Safety Plan
The HACCP Food Safety Plan Kit gives you the tools and instructions you need to create a compliant Food Safety Plan for your business.
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For Students
Taking an AIFS course? If you are enrolled in a course, log in here to:
- start the course or continue your progress
- complete your final submission
- check your assessment status
For Business
If you have a Business Account with us, log in here to:
- enrol your staff in a food safety course
- access reports and invoices
- view your order history
For Members
Members get unlimited access to our Resource Library. Log in here to:
- access 'how-to' guides and videos
- download custom forms, fact sheets and checklists
- search our food recall feed
For Business
If you have a Business Account with us, log in here to:
- enrol your staff in a food safety course
- access reports and invoices
- view your order history
For Members
Members get unlimited access to our Resource Library. Log in here to:
- access 'how-to' guides and videos
- download custom forms, fact sheets and checklists
- search our food recall feed