COVID-19 resources now included with 
Whether you're a food worker, business owner or training manager, our food safety courses make it easy for you to meet your legal requirements.
A Food Safety Program is the implementation of written procedures that help prevent, reduce and eliminate food safety hazards and is a legal requirement for most Australian food businesses.
If you work with food or train people who do, you’ll benefit greatly from the AIFS Membership Program.
If you’re enrolled in an AIFS course and need some help, or want information about studying with us, this section is a great place to start.
From cafes to catering companies, market stalls to supermarkets, every food business in Australia must meet all federal, state and local requirements for food safety training.
The AIFS Resource Library is a collection of food safety resources including templates, posters, guides, videos, fact sheets and more. You can also find the latest food safety news, blog and product recalls.Frequently Asked Questions
Student Accounts
What information do I need to provide to enrol into a course?
You will need to provide your personal details such as name, contact telephone number, email address, postal address as well as a few other basic pieces of information. This allows us to create a user account which you will use to complete your course.
For nationally recognised courses such as the Food Safety Supervisor course or the Food Handler course, you will also be required to have a government-issued Unique Student Identifier number or USI.
Your USI number is quite easy to get and can be obtained in around 5 - 10 minutes, however, you will need a piece of identification such as a drivers licence, passport, Medicare card or ImmiCard.
You will need to provide your personal details such as name, contact telephone number, email address, postal address as well as a few other basic pieces of information. This allows us to create a user account which you will use to complete your course.
For nationally recognised courses such as the Food Safety Supervisor course or the Food Handler course, you will also be required to have a government-issued Unique Student Identifier number or USI.
Your USI number is quite easy to get and can be obtained in around 5 - 10 minutes, however, you will need a piece of identification such as a drivers licence, passport, Medicare card or ImmiCard.
" } } ] }How can I change my password?
Changing your password is easy. Simply login and go to ‘my account’. In the ‘account information’ section you will find a link to change your password.
If you’ve forgotten your password don’t worry, you can request an email with a new password here.
Problems? Go to the contact us page for details on how to get in touch.
Changing your password is easy. Simply login and go to ‘my account’. In the ‘account information’ section you will find a link to change your password.
If you’ve forgotten your password don’t worry, you can request an email with a new password here.
Problems? Go to the contact us page for details on how to get in touch.
" } } ] }
For Students
Taking an AIFS course? If you are enrolled in a course, log in here to:
- start the course or continue your progress
- complete your final submission
- check your assessment status
For Business
If you have a Business Account with us, log in here to:
- enrol your staff in a food safety course
- access reports and invoices
- view your order history
For Members
Members get unlimited access to our Resource Library. Log in here to:
- access 'how-to' guides and videos
- download custom forms, fact sheets and checklists
- search our food recall feed
For Business
If you have a Business Account with us, log in here to:
- enrol your staff in a food safety course
- access reports and invoices
- view your order history
For Members
Members get unlimited access to our Resource Library. Log in here to:
- access 'how-to' guides and videos
- download custom forms, fact sheets and checklists
- search our food recall feed