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Food Safety Supervisor Info
How do I become a Food Safety Supervisor in NSW?
How do I become a Food Safety Supervisor in NSW?

Discover how to become a Food Safety Supervisor in NSW.

Updated over a week ago

The Australian Institute of Food Safety is approved to issue the NSW Food Authority Food Safety Supervisor Certificate.

To be qualified as a Food Safety Supervisor in NSW, you will need to complete approved training in the relevant units of competency and hold a current NSW Food Authority Food Safety Supervisor Certificate.

The Food Safety Supervisor must complete either the two hospitality units of competency or the one retail unit of competency, which are listed below:

Retail:

Hospitality:

  • SITXFSA005 Use hygienic practices for food safety

  • SITXFSA006 Participate in safe food handling practices

The NSW Food Authority will only recognise training if it’s delivered by an approved Registered Training Organisation (RTO), like the Australian Institute of Food Safety.

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