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Fine Food Queensland Cooks Up a Storm

Fine Food Queensland cooked up a storm this week at a three day, trade-only event at the Brisbane Convention and Exhibition Centre. Local and national exhibitors displayed a mouth-watering array of foods, celebrity chefs such as Alastair McLeod, Kirsten Tibballs and Matt McAllister presented some excellent sessions, and we had a real treat when local …

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What’s Hot, What’s Not and What’s Next in Hospitality

At Fine Food Queensland this week, John Hart, CEO of the Restaurant and Catering Association Australia delivered an enthralling presentation on trends in the hospitality industry in Australia. In this article, we’ll provide a summary of what’s hot, what’s not and what’s next in Australian hospitality sector. What’s Hot January 2014 saw a 19% increase …

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Oil Drums

Is Sustainable Palm Oil A Sustainable Option For Food Manufacturers?

Just last week, the world’s largest consumer products company, Proctor & Gamble changed its policy for palm oil supply in reaction to pressure from activist group Greenpeace, vowing to use only sustainable palm oil in its products. The Sustainable Palm Oil Trend The trend toward sustainable palm oil is growing in leaps and bounds. As consumers revolt against …

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Donghuamen Night Market

New laws in China to tackle rampant food safety problems

Infected snail meat, poisonous mushrooms, goat meat marinated in duck urine to make it taste and smell like lamb – these are just some of the culinary delights that China’s food industry have served to its citizens since 2006. In a move to clean up China’s international reputation for appalling food safety, new food safety laws will …

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Queensland Sizzler Investigated After Alleged Gastro Outbreak

A Sizzler restaurant in the Queensland surburb of Booval, in Ipswich, is under investigation following a suspected outbreak of gastroenteritis. Several restaurant patrons fell ill after dining at the popular buffet restaurant in late February. Lab Tests to Determine the Outbreak’s Cause Public health physician Dr Kari Jarvinen said lab tests using samples from customers …

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Western Australian Researchers Develop Infrared Food Quality Test

Researchers at the University of Western Australia believe infrared technology could hold the key to more accurate, non-destructive food quality testing. Allowing for Food Items Moving Down a Conveyor Belt to be Easily ‘Tagged’  In the past it’s been difficult to classify foods accurately due to differences in the size, colours, and surface textures of …

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Auckland Council Concerned About Food Stall Safety

Auckland Council fears large-scale food poisoning outbreaks may occur at major local festivals if potential reforms to New Zealand’s Food Bill are passed. These changes would see food stalls, like those at the Chinese Lantern Festival and Diwali, operating with little regulation. Considering Amendments to the 2010 Food Bill The New Zealand parliament is currently …

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Ausveg Says Community Gardens a Food Safety Risk

They’re meant to bring neighbourhoods together and encourage an interest in gardening, but Ausveg says that community gardens also pose a serious safety risk for the nation’s horticulture sector. Lack of Quality Assurance Guidelines Posing Risk of Infestations “A lot of these gardens may not be in the best nick, so to speak, and the …

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Richard Bennett Becomes New PMA A-NZ Technology Manager

Richard Bennett has been appointed the new technology manager for Produce Marketing Association Australia-New Zealand (PMA A-NZ). The Goulburn Valley-based food safety expert assumed his new post at the local fresh produce trade association on March 1. Mr Bennett comes to the PMA A-NZ role after serving as the product integrity manager for Horticulture Australia …

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First Mid-Western NSW Restaurants Earn Five-Star Safety Scores

The first eateries in Mid-Western New South Wales have been recognised for their commitment to food safety with five-star ratings from the state’s Scores on Doors program. Awarded Five Stars for Safe Food Practices  Rylstone proved to be the top food-safe town in the area, with seven eateries awarded five stars in their most recent …

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